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First Coast Virtual Job Fair December 16-20, 2013

The quarterly Virtual Job Fair, cosponsored by WorkSource…

By Michael Corby Thu, December 12, 2013 12:36 pm EDT

The final First Coast Virtual Job Fair (VJF) of 2013 begins at midnight December 16 and continues through 11:59 p.m. on December 20.  Available jobs typically…

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Expert Details

Robbert Bouman

Professor of Culinary Arts and Hospitality

Areas of Expertise:

  • Food and Wine Pairings
  • Wine Education
  • Catering and Themed Buffets
  • Baking and Pastries
  • Sustainable, Local, and Organic Food Products
  • Seafood Issues and Seafood Preparation
  • Indonesian Cuisine

Education:

  • Dutch Hotel and Catering College
  • Certified Executive Chef, American Culinary Association
  • Level 1 Certification for Sommelier by the Court of Master Sommeliers in London

Contact Information:

Office: (904) 766-6531

rbouman@fscj.edu